(DOWNLOAD) "Home Book of Smoke Cooking Meat, Fish & Game" by Jack Sleight & Raymond Hull # eBook PDF Kindle ePub Free

eBook details
- Title: Home Book of Smoke Cooking Meat, Fish & Game
- Author : Jack Sleight & Raymond Hull
- Release Date : January 09, 1997
- Genre: Specific Ingredients,Books,Cookbooks, Food & Wine,
- Pages : * pages
- Size : 8597 KB
Description
How to smoke a variety of foods, including turkey, cheese, sausage, fish, beef, nuts, wild game. A classic reference.
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